Bring chicken broth to a boil in large saucepan over high heat; add pork mushrooms and tofu if desired Reduce heat to medium-low; simmer covered 5 minutes Stir in vinegar sherry soy sauce and pepper.

Ramen is a Japanese noodle soup, with a combination of a rich flavored broth, one of a variety of types of noodles, and a selection of meats or vegetables, often topped with a boiled egg. It includes ...

Following the season of rich holiday dinners, it’s refreshing to launch into the new year with bright and steamy Asian soups.

My quest to try the BEST ramen noodles in New York continues as I visit 4 more locations to try out their ramen noodle soups.

For The Union-Tribune When you think of ramen, it wouldn’t be surprising if your first image is of a packet or Styrofoam cup ...

Kinya in Hicksville pairs ramen with Asian crab boil, topping bowls with edible gold leaf that shimmers and crunches like ...

Instead, they opt for quick, easy, and reliable meals — even instant ramen. But even a dish as simple as packaged noodles can become something exceptional in the hands of chefs. Read on for ...

However, the canned ramen you get in vending machines has never been exactly like the real thing, because the “noodles” are made with konjac instead of wheat. As you can see, konjac noodles are ...

A record number of ramen noodle eateries in Japan went belly up in 2024, unable to stomach the soaring ingredient and utility ...