Over the years, organic foods have become increasingly popular, often perceived as a healthier and more eco-friendly option ...

I soon found that behind the USDA organic label on the winning bag of baby spinach, there is a story. It begins with a small ...

Both Sprouts and Whole Foods carry many organic food items, but is one of them more affordable than the other? We went on a ...

There have been a number of claims which suggest that food grown organically is healthier and more nutritious, and many of us are prepared to pay a premium for organic food because we think it is ...

A drop in demand for organic food in France is raising difficult questions for the country's organic farmers. A new law ...

In the most recent study, 3 percent of conventionally farmed food samples contained over the MRL for an individual pesticide compared with 0.4 percent of organic, while 44 percent contained ...

Now, choosing between organic and conventional foods has us putting a price tag on our health. And it doesn’t stop at the produce aisle. The decisions we have to make as consumers put us between ...

When I went into a Manhattan Whole Foods to look at the price difference between organic and non-organic products, I expected the organic options would be a lot more expensive. I was pleasantly ...

Only a handful of brick-and-mortar food cooperatives remain in Ohio. Established in 1971, the Kent Natural Foods Co-Op ...

Certified Naturally Grown offers farmers a cheaper and less time-consuming option to communicate how they produce their food.

A larger base of organic growers producing more selections is contributing to organic price declines. Certified organic ...

Jeff Frank will depart Organic Valley CEO position to join Monogram Foods, bringing with him 25 years of experience at Hormel ...