The low- and no-alcohol segment is also getting frothy, said David Steinman at Beer Marketer’s Insights. “Everyone’s kind of following this trend, and a lot of companies are seeing growth ...

As the Drinks Business reported “the study suggests that when it comes to alcohol-free alternatives, drinking non-alcoholic ...

A once-overlooked segment now commands serious global market share, and its momentum is prompting strategic investments from ...

No alcohol beverages only amount to around 1 per cent of global alcohol sales, for a total of around $20bn according to Bernstein Research. Of this, the vast majority is beer.

Light beer is known to have a low amount of alcohol per drink—some light beers have 4.2 percent ABV, while regular beer typically has five percent ABV and some craft beers have 10 percent ABV ...

At the advent of craft beer’s second emergence beers brewed with adjuncts like rice couldn’t have beer more uncool. But with ...

A standard drink is 12 ounces of regular beer (5% alcohol by volume), 5 ounces of wine (12% alcohol by volume), or 1.5 ounces of 80-proof liquor. The evidence does not support the idea that we all ...

Light beer is known to have a low amount of alcohol per drink—some light beers have 4.2 percent ABV, while regular beer typically has five percent ABV and some craft beers have 10 percent ABV ...