Neapolitan pizza: simple in theory ... breaking a few rules along the way (Ryland Peters & Small) This recipe makes sufficient dough to create six 32-cm/12-inch diameter pizza bases.

Stretching Neapolitan Pizza Dough is all in the forearm – and the practice! To achieve the best style pizza you have to master the creation of the cornicione, and to do this, I asked pizza ...

Napoli On The Road will help you master the art of Neapolitan pizza – no wood-fired oven required. First though, you will need Pascarella’s basic pizza dough recipe, which will be the base for ...

Full portions are in the recipe card. When measuring the ... which is a great percentage for NY-style or Neapolitan-style ...

How to make an authentic Neapolitan pizza dough when you can’t go to Naples. This recipe shows you how to make Neapolitan pizza dough. Ingredients: 450g flour (ideally 00, but can use 0 or 1 ...

Make your own easy pizza dough with this authentic Italian recipe – it uses '00' flour to give the base a lighter, crisper texture. But if you have bread flour, it will still produce a great ...

we’ve included a recipe for the Pizza Pilgrims’ Neapolitan-inspired dough to start you off. Roll up your sleeves and dust your hands with flour: it’s pizza time. Make a mountain of flour in ...