Discover how Barilla is tackling modern food safety challenges through food fraud prevention, mycotoxin risk forecasting, ...
Survey results involving nearly 28,400 samples from 95 countries across the globe have found an increasing rise in mycotoxins ...
We sent a 500-g sample of feed pooled from different bags of the same batch to an external laboratory for mycotoxin analysis. Two different toxins, aflatoxin B1 (AB1) at 10 ppb and fusarenon-X at ...
Rising temperatures because of climate change are increasing the risk of human exposure to mycotoxins, according to the European Environment Agency (EEA).
We’re keeping our finger on the pulse and bring you a summary of the latest business updates from the global poultry industry ...
1 年
Nottinghamshire Live on MSNFood safety expert says what you can still eat if it's mouldyAccording to Dr Fuchs these species of mould can produce aflatoxin, a type of mycotoxin. "Mycotoxins can cause a variety of ...
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