Savor this light, “meaty” mushroom chili made without any meat. It’s a quick vegetarian dinner. I added smoked paprika to mushrooms, pinto beans and crushed tomatoes to create a smoky flavor.

Savor this light, “meaty” mushroom chili made without any meat. It’s a quick vegetarian dinner. I added smoked paprika to mushrooms, pinto beans and crushed tomatoes to create a smokey flavor.

Savor this light, “meaty” mushroom chili made without any meat. It’s a quick vegetarian dinner. I added smoked paprika to mushrooms, pinto beans and crushed tomatoes to create a smokey flavor.

Serve in big bowls with shredded cheese and sour cream if so inclined. Here’s my favorite morel mushroom chili recipe – if you’re looking for some serious comfort food, look no further.

Enjoy a hearty, flavorful Mushroom Masala in just 30 minutes! Tender mushrooms in a creamy tomato-coconut sauce, I love to ...

The primary flavors in chili will overwhelm the mushrooms and the long term cooking in liquid that usually requires will eliminate most of their texture. You probably wouldn't even know the ...

I had a strange thought this morning. How come I have never seen or heard of anyone using mushrooms in chili con carne? How well would mushrooms do?