Moussaka is a delicious Mediterranean casserole featuring layers of sautéed eggplant, zucchini, potatoes, savory meat sauce, and a rich and cheesy mornay sauce. This recipe is a labor of love ...

What's in season: Although it's easy to think of eggplant as a vegetable, because we find it in so many savory dishes, it’s actually a tropical fruit.

The moussaka meat sauce can be made with ground beef or ground lamb (you could also use ground turkey for a leaner version, or canned lentils to keep the recipe vegetarian).

Nikolaos Tselementes is considered the godfather of Greek moussaka. In the 1920s he published the first complete Greek cookbook, “Odigos Mageirikis” (“Cooking Guide”), which included six ...

March 23, 2012 — -- intro: Today the Kid Icarus series gets a new game for the first time in 20 years. We're celebrating with our favorite eggplant recipes in honor of the original game's ...

Stuck on the Buzzword “Popular in Greece, layers of eggplant & meat” in Cookie Jam? Don’t worry, I’ve got you covered. Let’s ...

Moussaka is to Greeks what lasagna is to Italians. It’s essentially a Greek casserole with layers of roasted eggplant, tomato, cheese and potatoes. In our updated vegetarian version, ...

Moussaka / Bakalò, Miami Beach. By Belkys Nerey, Darcelle Hall. February 28, 2024. Share ... if you like lasagna. Time to grab a Bite with Belkys. The Chef: Chris Latsi ...