is it safe to assume that all miso soup is vegan? As it turns out, the answer is as murky as the colorful broth with which ...

Fishing around my pantry for boxed broth, I spied a can ... that catapulted this soup from basic to “definitely making again”: a container of white miso paste. Just a couple of tablespoons ...

Secrets from a chef who has a lifetime of experience with the dish. By Eric Kim Seiji Ando never had to learn how to make miso soup. In Japan, it was the kind of thing they taught in elementary ...

When cooking miso soup or miso-based stews ... Diluted with water, miso makes a flavourful bouillon or stock base for soups, sauces, gravies and stews.

If you have a seafood allergy, ask your server what type of stock is used to make the miso soup. And read labels on miso paste or packaged miso soups before buying. Not everyone with a seafood ...

Equal parts simple and spellbinding, miso soup is traditionally made by dissolving miso paste into a delicate dashi stock to create a spoonable, savory dish that often includes tofu and scallions ...