Saffron milk caps will also retain their flavour in brine. Salted mushrooms in jars for the winter can develop even more flavour. Simply season the brine with garlic, allspice, or bay leaf ...

Steam billowed from the room the moment Julio Garza opened the door. Inside were shelves upon shelves of mushrooms sprouting ...

A robot scales aluminum shelves filled with mushrooms growing in a mix of soil and peat moss at a warehouse in the small B.C. town of Salmon Arm. The robot, a metal arm attached to a box that ...