They can sometimes perform similar tasks, but generally, a colander is a bowl-shaped vessel perforated with holes or spaces that allow the cooking liquid to pass through while capturing the food. A ...

Our favorite colander was the RSVP International Endurance Stainless Steel Precision Pierced Colander; ... silicone) and styles of strainers (fine mesh, larger holes, and all-over, tiny perforations).

We asked food writers, a cookbook author, and recipe developers about the best colanders, including Ekobo Colander and Pour Bowl, Ikea Ordning Colander, Preserve Plastic Colander, Williams Sonoma ...

Most home cooks use a colander to do things like drain pasta and wash vegetables. A chinois can accomplish both of those things and more, since they are made from fine mesh metal.

The Supersmart Kitchen Strainer Trick We Wish We’d Known About Sooner first appeared on Parade on Jun 18, 2025 This story was ...

When it comes to colanders, bigger is better. After all, washing and draining foods is a kitchen sink job. If not daily, then once or several times a week, we need a large vessel with drain holes ...