You've got the skillet hot and the melted butter properly soaked into your white bread. Every variable that you can control for in order to produce the perfect golden parmesan crusted grilled ...

Pour in the wine and deglaze the pan, stirring to scrape up the browned ... Carefully transfer to the oven and grill until the cheese has melted and begins to bubble and brown, 4 to 8 minutes.

Return one of the cooked oatcakes to the hot pan and sprinkle grated cheese over one half of it. Continue to cook for 3-4 minutes, or until the cheese starts to melt, then place the bacon on top ...

Take the pan off the heat again, remove the bay leaf and add the cheddar. Stir until the cheese has melted. Season with lots of black pepper and some nutmeg. Bring a large pan of salted water to ...

Melted cheese in general is something you can have ... Don't forget to eat "la religieuse," the cheesy crust that forms on the bottom of the pan. —Fondue is best served with hot beverages ...

2. To make the rarebit, gently melt the cheese in a pan, then add all the remaining ingredients, carefully stirring. Cook out for a minute or 2 then pour onto a lined tray and chill. 3.