Pie, pita, torta, tarte. No matter what it’s called, the idea applies across the globe. Everyone loves a piece of filled, ...

Alice's Meat Pie ...

Each batch of Jin’s pies, based on a similar snack from eastern China’s Zhejiang province, is cooked in a tandoor-style oven ...

From the classic steak and ale to vegetarian, we can’t get enough of this British staple. But there are ways to make pie a ...

Nottinghamshire butcher Barlow’s has scooped a prestigious national award for its Steak Pie at this year’s Smithfield Awards, announced at Butchers’ Hall in London.

According to Food Standards NZ in its current food statistics (2017), Kiwis consume about 15 meat pies per person a year.

Try a few of these international pies when you’re traveling or bake your own at home. In ancient Rome, early meat pies used dough merely as a vessel for preserving the meat’s tenderness ...

Try a few of these international pies when you’re traveling or bake your own at home.Meat piesIn ancient Rome, early meat pies used dough merely as a vessel for preserving the meat’s ...

Who needs a plate if you have a pie? This versatile pastry has accommodated fruit, meat and fish throughout the centuries and ...

The “extraordinary” pie was made with chicken and beef kebab meat with white and red onions, a chilli marinade and a sweet ...