Masala Vada Recipe: Soybeans and chickpeas deep fried till golden brown. Crisp and crunchy, Masala Vada makes for a perfect evening tuck. Make the vadas with the batter (approximately two tbsp for ...

Medu Vada Medu vada, with its crispy exterior ... Their savory flavor makes them a perfect match for the robust taste of filter coffee. Masala Dosa This iconic dish features a thin, crispy crepe ...

Dive into the world of Masala Vadai, Medu Vada, Punugulu, and more to elevate ... dipping into spicy chutneys or enjoying a cup of hot coffee. Punugulu’s quick preparation and delightful taste ...