These few simple ingredients create a marinade that's far superior to any bottled version - no added sodium or processed ingredients needed. Kikkoman is sweetened with high fructose corn syrup.

Toss the sliced onions in a bowl with olive oil, white distilled vinegar, date syrup and salt. Allow the onions to sit in the ...

cut out and serve with the matcha syrup. Top with the sweetly simmered black soybeans as you like. So this "nambanzuke" is made of fish that is deep fried and its sweet and sour sauce gives it ...