As good as maple syrup is as a sweetener for pancakes and other dishes, you can elevate its flavor by adding salt. Here's how ...

Maple syrup isn't just for pancakes anymore. This natural sweetener is a secret weapon in vegan desserts, adding a depth of flavor that refined sugars can't match. It brings a rich, caramel-like ...

It is expensive because of the low yield from the sap (40 gallons of sap are needed for one gallon of syrup!) but the cheaper imitations labelled ‘maple-flavoured syrup’ made from a mixture of ...

Do you love maple syrup? If so, this delicious Maple Experience at The Rocks in Bethlehem, New Hampshire, is an event you ...

Then, pour the liquid into a greased cake pan and bake it in your oven at 350° F for 30 to 40 minutes. Bake this super moist gingerbread cake with maple syrup, the delicious secret sauce.

Maple syrup is a gift of the trees in winter that also gives us shade on a hot summer’s day. But getting the syrup out of the ...

Shake out any excess flour. Blend the bananas in a food processor until roughly chopped, then add 75ml/2¾fl oz of the maple syrup and blend to a smooth paste. Pour in up to 50ml/2fl oz of milk ...