This peanut butter mousse is packed with plant-based protein thanks to the silken tofu, and makes for an excellent vegan ...

It is expensive because of the low yield from the sap (40 gallons of sap are needed for one gallon of syrup!) but the cheaper imitations labelled ‘maple-flavoured syrup’ made from a mixture of ...

Canadians love their maple syrup, and it’s found in several of the country’s most iconic treats. But there’s more to Canada than maple. From pies to layered bars, homespun to highfalutin ...

About Banana and Maple Ice Lollies Recipe: Frozen bananas ground along with greek yogurt, maple syrup and heavy cream. Frozen perfectly in popsicles moulds, these banana and maple ice lollies are a ...

Sarah Di Lorenzo is known for her delicious recipes. And on Tuesday, she visited the Sunrise studio to whip-up a number of ...

Maple syrup is a natural for pancakes and baking, and it has shown its prowess in savory dishes. But the springtime ingredient is equally at home in cocktails, too. Bentley Gilman, head distiller ...

Early Lenten versions were thin and crepe-like, dressed simply with lemon and sugar. But today, you can find pancakes in Melbourne in countless forms: diner-style stacks with syrup dripping down the ...

Umami-rich miso paste meets decadent coconut cream for a salty, sticky-sweet play on traditional caramel. "I suggest dissolving the miso in water to mellow its punchiness a bit before it’s added ...

It takes 40 gallons of tree sap to create one gallon of maple syrup. The formula might come from science, but the result is pure magic, especially to Vermonters, who’ve been tapping and sugaring ...