These days, eggs are so expensive, you should treat eggs like the luxury items they are. In the Summer 1980 issue of Food & ...

While these days an egg yolk-only omelet might sound like a luxury, treat yourself and achieve omelet egg-cellence with these expert tips from Rena Awada.

For some, an omelet is their go-to daily breakfast. Others may only make omelets on the weekends or for special occasions. Regardless of whether you make omelets every day or only once in a while ...

35,542 people played the daily Crossword recently. Can you solve it faster than others?35,542 people played the daily Crossword recently. Can you solve it faster than others?

Chef Paul Young teaches ciLiving host, Jaclyn Friedlander how to make an omelet. 36,706 people played the daily Crossword recently. Can you solve it faster than others?36,706 people played the ...

And now, the members of Reddit’s r/food have revealed the secrets to another deceptively difficult meal. A user asked “How do I make an omelette fluffy and thick like in the restaurants?”, and a chef ...

In the summer of 1980, the "Food & Wine's School of International Cuisine" section of the magazine published a feature focused on the omelet making prowess of Mastering the Art of French Cooking ...

A user asked “How do I make an omelette fluffy and thick like in the restaurants?”, and a chef responded that the pan size, flame height, and utensils most of us use are all wrong.

Yet what started off as a lesson in omelette making would inevitably become an impromptu tutorial on cooking the perfect scrambled eggs. As such, many of us can’t exactly remember which version ...