If you want to learn how to make preserved lemons, Benkabbou shares her grandmother’s recipe that stays true to the traditional Moroccan method. It requires just a handful of lemons, a hefty ...

"My recipe for Preserved (Pickled) Lemons follows. Your reader can use any stew of her liking — it's easier to make in a Dutch oven than a tagine unless she prefers baking in a covered clay pot ...

Preserved lemons, a staple of Moroccan and North African cooking, feature heavily in stews and tagines, lending a slightly tart flavour that’s offset by sweet ingredients like dried fruit and honey.

Our favorite recipes always contain lemon. Simply Recipes / Ciara Kehoe You know the saying: "When life gives you lemons, make lemonade." The sentiment is that lemons are bad things, but with a ...

With their bright colour, sweet and salty tang, and smooth citrus aroma, preserved lemons give dishes a bright hit of summer, even in the depths of winter. You have reached your maximum number of ...

Whether you're craving something sweet, savory, or refreshing, these quick and simple recipes using lemon will add a little ...

Our favorite recipes always contain lemon. Simply Recipes / Ciara Kehoe You know the saying: "When life gives you lemons, make lemonade." The sentiment is that lemons are bad things, but with a can-do ...