There’s nothing quite like a bowl of homemade chicken and dumplings to bring back warm memories of family dinners. This ...

Place 2 cups all-purpose flour, 1 tablespoon baking powder, and 1 teaspoon kosher salt in a medium bowl and whisk to combine.

Just in time for Lunar New Year, Cooking writers share the dumplings they love most, with recipes and videos for how to make them.

Lunar New Year begins Wednesday! James Beard Award-winning author Kristine Cho joins TODAY to share her recipes for pork and ...

The Lunar New Year welcomes prosperity, fortune and luck. But for many, it's food that brings people together and keeps ...

You can find the full Dumpling Week lineup here, and, if you haven’t already, you can browse our collection of Lunar New Year ...

And though she's adept at making dumpling dough from scratch, she's not above using store-bought wrappers to speed up the process. Lo prefers white over yellow ("the yellow is just food dye," she ...

Susi Tonga shares her hopes and dreams for the future through a vibrant traditional Tongan dance. [Photo/Shanghai People's ...

to make, especially if you get an assembly line going and opt for pre-made wrappers. Because they’re shaped like ancient Chinese ingots, dumplings are often a celebratory food in China ...

Making and eating dumplings is a cherished tradition of Lunar New Year but the traditional food varies greatly between northern and southern China. Making dumplings with families is one of the ...