近日，受国际学术期刊Progress in Lipid Research邀请，华中农业大学油菜团队发表了题为“The functions of phospholipases and their hydrolysis products in plant growth ...

Instead, the influence of lipid hydrolysis products might be connected to the direct binding of an individual hydrolysis product to a protein, thereby changing that protein's behavior.

Many different mechanisms have been suggested for the oxidative lipid fragmentations that produce biologically active aldehydes such as 4-hydroxynon-2-enal (HNE), oxononanoyl phosphatidylcholine ...

Lipids are absorbed from the intestine and undergo digestion and metabolism before they can be utilized by the body. ... This is brought about by simple hydrolysis of the ester bonds in triglycerides.

Complete hydrolysis of triacylglycerols yields three fatty acids and a glycerol molecule. Non-hydrolyzable lipids lack such functional groups and include steroids and fat-soluble vitamins (A, D, E ...

The sympathetic nervous system releases the neurotransmitter norepinephrine (NE) and activates the β3 adrenergic receptor (Adrb3) pathway for lipid hydrolysis and oxidation in response to cold ...

The azide-acetal linkage hydrolyzes via a two-step mechanism that requires reduction and acid hydrolysis and has a unique combination of stability and rapid triggerable hydrolysis. The azide-acetal ...