dark-roasted beans yield coffee that’s powerful and smoky. Kenyan coffee beans – beans from Kenya are of a consistently good standard and have a fine flavour and aroma. AA beans are the ...

and unscrupulous dealers can mark their products 'Kenyan Coffee', yet it could be containing a small percentage of beans sourced from Kenya. This is a viable starting point to negotiate a higher ...

Kenya's coffee exports in 2024 increased by ... emphasized that processing coffee beans before export would result in higher incomes, particularly for smallholder farmers. Maina urged the ...

NAIROBI, KENYA: Kenyan farmers used to grow macadamia trees to shade their coffee bushes. Now they are making so much from the nuts that they are abandoning the beans. The East African nation ...

Nairobi: Value addition to coffee should be prioritized by the government, private sector, and agricultural cooperatives to ...

The cooperative’s first customers are its members. It also has a distribution outlet in Gatundu town that brews coffee for ...

Raw coffee price shocks take about a year to feed through to consumers while the residual impact lasts at least four years, ...

Those from Africa, such as Ethiopia and Kenya, are more fruity and floral. Asian beans, such as those from Indonesia, are ...

Coffee harvested and processed into green beans from Colombia to Kenya has been shipped to boutique roasters and vast agribusiness conglomerates in wealthier countries. It is a chain connecting ...

In 2024, Bloomberg reported on the rise of bean theft in Uganda, while in 2017, Fair Planet reported on Kenya's "unprecedented" number of coffee thefts, all perpetrated by professional thieves.