Processing wet seaweed to dry powder only takes 24 hours. If you are going swimming or fishing along the Norwegian coast this summer you may encounter forests of giant kelp. What you may not know ...

Prepare the dry mixture: In a resealable plastic bag, combine parmesan cheese, flour, paprika, salt, pepper, and kelp flakes (if using). Coat the fish: Dip each fish fillet into the egg mixture ...