Don’t you dare call them Jewish sticky buns ... schnecken is harder to find than its more popular sweet sister rugelach (also rolled with similar fillings). But the sweet story behind this ...

As with many dishes of the Jewish diaspora, rugelach has seen many tweaks and adaptations as it made its way from Eastern Europe to North America. Originally developed in Poland during the Middle ...

Why are so many people obsessed with rugelach? This easily found Jewish pastry is basically just some rolled-up dough with ...

And partially because I feel like it embodies my character: a spicy, delicious half-Italian, half-Jewish treat. The first thing that will strike you about this spicy pizza rugelach is the ...