When strawberries start filling up the kitchen, I always reach for my favorite Strawberry Canning Recipes. If you want to ...

If you love homemade fruit syrups, this easy raspberry syrup recipe is sure to become a new favorite. Fresh raspberries give ...

Mint is the zucchini of herbs. When you have a bumper crop, here’s a mint jelly recipe for canning that taps your mint harvest. My favorite fun use of the chewing-gum herb is making a batch of ...

It's a standout on hot dogs. To dole your supply out for a whole year, consider canning it in half-pint jars. Collect wild rose hips top make this puckery jelly. It's a fun communal activity.

Using a canning funnel, ladle hot pepper jelly into the hot jar ... then leave the jars alone for 24 hours. The jars should make a popping sound to indicate they’re sealed, but the easiest ...

These two risks prevented me — and many others, I've learned — from traditional canning, and I was overjoyed to find that I could make my own jam without the element of danger that goes along ...

But canning is not one of those times ... Be sure to use bottled lemon juice, not fresh-squeezed juice, in this recipe or the jam might not set up properly. This jam cannot be processed for ...

The National Center for Home Food Preservation has good tips to make sure you’re safely canning jelly. Streff also recommends adding a bit of butter to prevent foam on the jelly. She says that ...

“My mother (Nancy Haveman) grew up as a child watching her mother (Jerene DeWitt) can peaches,” DeKruyter said. “I grew up watching my mother and grandmother can peaches together. Grandma ...