The chemical compounds that give this rice its beautiful aroma are quick to break down, so that jasmine rice loses some of its flavour as it ages. Use it quickly and buy fresh rice often.

This rice's long grains are also less prone to clumping together and absorb plenty of yummy sauce from your main dish. Plus, one cup of cooked jasmine rice offers around four grams of protein and ...

Naem khao, a popular street food dish from Laos ... Take some cooked jasmine or basmati rice (preferably day-old, but you can cook it fresh and then cool it) and mix it up with chilli paste ...

Harry and Yanni Tassou from Olivia's in Gettysburg stopped by FOX43 to prepare a Thai style peachy shrimp, stir fry ...

Like many Filipino dishes, pork adobo is cooked with dark sugar, vinegar and soy sauce, which are then reduced right down to coat the meat. Jasmine rice flavoured with pandan leaf is a great ...

Prepare to spice it up with authentic Thai food at Krung Thep Thai Cuisine in downtown Idaho Falls. Since 2014, native chefs have been cooking up incredible, irresistible Thai dishes that delight the ...