Tokyo - Japan’s much-loved “tonkatsu” pork cutlets come with a mound of freshly shredded cabbage, but a surge in the price of the humble vegetable has prompted chef Katsumi Shinagawa to skimp on ...

Japan's much-loved "tonkatsu" pork cutlets come with a mound of freshly shredded cabbage, but a surge in the price of the humble vegetable has prompted chef Katsumi Shinagawa to skimp on servings.

Japanese who are complaining of suffering through the hottest summer they've ever endured now have their belief endorsed by the country’s weather agency. The average temperature from June to ...

Hankyu Travel found that two out of every three said that eating regional specialties was a reason they picked their in-Japan travel destinations, with only about 10 percent saying food isn’t a factor ...

Jimmy Carter, 39th US president and noted humanitarian, has died Meet the millionaires living the ‘underconsumption’ life: They drive secondhand cars, batch cook and never buy new clothes ...