In 2021, Japan approved the sale of two CRISPR-edited ... But that could take a while. Only one gene-edited fish has so far been approved for sale in the US—and it took decades to get to that ...

Recent studies show that attitudes toward gene editing in agriculture ... to the seafood counter in Japan. In October, the country approved two CRISPR-edited fish: a red sea bream with more ...

Aside from the United States, Japan has also approved gene-edited foods, including healthier tomatoes and faster-growing fish.

Does the term “genetically-edited food” sound ... and Systems (ROIS) in Japan. The researchers analyzed the public perceptions of the risks and benefits of gene editing of food crops in ...

Instead, it’s shown us that the debate is well and truly alive. Scientists used CRISPR-Cas9, a precision gene-editing technique, to create a variety of risotto rice potentially resistant to ...

Aside from the United States, Japan has also approved gene-edited foods, including healthier tomatoes and faster-growing fish. Reuters, the news and media division of Thomson Reuters, is the world ...