This traditional Italian seafood pasta dish of clams with chilli, garlic and white wine is great for a date night recipe. Rinse the clams well and scrub if necessary in cold water. Discard any ...

Linguine with clam sauce is a classic Italian pasta dish with roots in Naples that immigrants brought to America, where it ...

In a large pot of boiling salted water, cook the linguine for about 10 minutes or until al dente.

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which is rather more like dense pasta peas than semolina grains, and thus most comparable to the larger Midde-Eastern or Israeli couscous which could be used in its stead. Soak the clams in a ...