Uncinetti are pretty and festive knot-shaped Italian cookies, flavored with almond and lemon, which are traditionally served ...

Get the Fluffiest Chocolate Buttercream frosting recipe to top these Italian cookies. If you haven't yet worked with a pastry ...

Make the cookies: Preheat oven to 350 degrees. Line two baking sheets with parchment paper. In a large bowl, whisk together egg, sugar, milk, oil, almond extract, vanilla extract and orange zest ...

While traditional flourless chocolate cakes are often dense and fudgy, Italian variations tend to have a slightly lighter texture thanks to whipped egg whites, giving them a unique structure that ...

Drawing from the Milano White Chocolate lemon cookie bag, it features the kind of fine Italian craftsmanship ... European collection—and Milano cookies were originally inspired by the elegance ...