Yuzu, a vibrant Japanese citrus fruit, is delicious in a number of sauces. But how exactly do you use it? Use these formulas ...

When life gives you lemons – real lemons, the kind that make your whole kitchen smell like sun-warmed groves in Sicily – ...

It is a staple in Thai and Southeast Asian cuisine. A Japanese favorite, Yuzu is a highly aromatic citrus with a tart, floral taste. It adds a refreshing taste to cocktails and even desserts. This ...

Yuzu is a fragrant citrus fruit with a bumpy skin found in many Japanese dishes. The taste is more intense and floral than lemon, with a tartness more akin to grapefruit. You may have seen yuzu in ...