Quinoa and rice are grains that offer unique health benefits. Learn their nutritional differences to decide which one is ...

The world’s largest kosher certifier can’t decide whether quinoa is kosher for Passover, a move that could deprive consumers of a product some have come to rely on as a grain substitute.

This staple grain isn’t the only side game around, though. More and more people are making quinoa their plush landing pad for stir-fries, curries, or maybe a nice grilled fish. The market size ...

Quinoa (pronounced KEEN-wah) is a popular grain that is also a nutritional powerhouse. Compared with many other grains, quinoa has more: It’s also gluten-free. This makes it a healthy ...

Both lentils and quinoa are healthy, plant-based foods. But when it comes to protein, fiber and carbs, there is a clear ...

If you're looking to transform your vegetarian meals, then quinoa is the way to go! This super-healthy grain is packed with ...

Rice? Quinoa? Couscous? Try sorghum—a non-GMO, gluten-free grain. It’s what’s for dinner. Or it could be—if only it had a cooler name.

Back then, it seemed as though quinoa-based grain bowls were suddenly everywhere, and grocery stores were prominently stocking the “superfood” on their shelves. Quinoa truly seemed miraculous ...

Already a known as a nutritious and trendy superfood, could quinoa bring a fresh breath of life into the stagnant beer ...