Robert F. Kennedy Jr., US Health and Human Services Secretary, says beef tallow is healthier than seed oils. Experts weigh in ...

Beef tallow is touted as a healthier alternative to seed oils, but its nutritional profile suggests otherwise. Find out if ...

As with most things related to nutrition, the answer is nuanced.

Mentions of the animal fat on menus have grown more than 40% over the past year, according to Technomic, a food service ...

When McDonald’s stopped frying with beef tallow in the 1990s, most people saw it as a win for America’s health. What changed?

visiting their restaurants. Start the day smarter. Get all the news you need in your inbox each morning. So what is beef ...

This decision was influenced by health concerns over the saturated fat content in beef tallow. Cocoa Beach's brunch scene: 5 ...

My recent social media feeds have suddenly inundated me with videos, testimonials and advertisements for a sure-fire way to ...

Beef tallow has a fairly high smoke point of around 400°F—butter’s, for reference, is 350°F—which makes it good for searing and deep frying. You can also use it for roasting, sautéing, barbecuing, ...

Kennedy Jr. recently praised the fast food chain Steak 'n Shake for deciding to cook fries in beef tallow (rendered beef fat) ...

visiting their restaurants. So what is beef tallow? And is it healthy? It has several health benefits along with a couple of reasons for it to be used sparingly. Beef tallow is simply rendered ...

Steak ‘n Shake has switched to beef tallow, describing the move as “RFK’ing” its fries — and Kennedy wants more restaurants ...