The global mushroom fermenter market is set for significant growth, reaching an estimated USD 1.6 billion by 2025 and ...

Fermenters are containers used to grow bacteria and fungi in large amounts, eg Penicillium mould for producing penicillin (an antibiotic). Fermenters are usually made from a metal that will not ...

Researchers from Indian Institute of Technology (IIT), Guwahati have analysed Panitenga, a traditional fermented food from Assam, to identify beneficial bacterial strains with potential industrial ...