This will allow the cheese to soften slightly and enhance its flavor. Pair Gouda with dried apricots and cherries or slices of fresh apple or pear. A soft cheese with a tangy flavor, goat cheese ...
Cheese 101: How to Cut Cheese We stopped in at New York's Bedford Cheese Shop for a quick tutorial from cheesemonger Cat Pickei on how to properly cut and present soft, firm and hard cheeses. Related ...
It looks organic.” Use dehydrated slices of seasonal citrus to frame a couple of corners of your board. “I don’t think we need to be cubing cheese anymore,” Clarke says. “Don’t cube it.