It might be okay for a Vesper martini (which is 3 parts gin, 1 part vodka, and 1/2 part Lillet), but it's certainly not for ...

The Gin Martini is king of all cocktails and very personal in the making. It can be a two or three ingredient cocktail. You decide with or without orange bitters. Probably the most famous cocktail ...

Add all ingredients to a mixing glass, add ice, and stir briskly for 10 to 20 seconds (longer for bigger ice, shorter for smaller). Strain into a Martini or coupe glass, and garnish with three ...

Last year, I was brainstorming ideas for a cocktail menu with a friend and consulting partner, when he asked me if I’d ever tried making a Martini with an olive oil-washed gin. I said yes ...

Add gin, vermouth, and olive brine. Vigorously stir until very cold, 30 to 45 seconds. Strain into a chilled martini glass. Skewer olives and place in glass. Serve cold.

"It's all preference," says Rose. "I really love vermouth. I like to make my martini with two parts gin to one part vermouth." Beyond experimenting with proportions and different types of gin and ...

A timeless cocktail, Martini is made with gin and dry vermouth. This crisp drink is perfect for any occasion, especially weekends. Here's how you can make a Martini in 5 steps. Put your martini glass ...

3, Ford’s Gin. Joe uses Beefeater when making a martini for himself. “It’s [got] lemon and orange... it’s so citrusy and nice. Beefeater’s always going to be my number one.” ...

The martini is a subjective drink and everyone has their preference: gin, vodka, both, dry, wet, dirty, shaken, stirred. Below is a fail-safe classic recipe. Put a coupette or other glass of your ...

"Try it with gin, because a gin martini will be more interesting with the vermouth. Order it stirred, and straight up." And make sure to get a normal-sized cocktail, not one of those monster ...