One of the most popular types of winter squash, it's both gluten-free and paleo-friendly. Here are our Test Kitchen's best ...

spaghetti squash is a dinnertime superhero. It’s so simple to make, and once you’ve got the method down, there are countless ways to incorporate it into your favorite recipes. Never tried your ...

This produces a much lighter side, which definitely doesn't lack in taste,” says Charlene Pors, R.D. If you're not sure how to cook a spaghetti squash, here's a basic recipe from Pors ...

I do not recommend freezing cooked spaghetti squash because, once thawed, the texture won’t be great. Place the ground pepper in a large, dry skillet. Set the pan over medium heat and cook until ...

Never worked with spaghetti squash before? Don't even be a little afraid: cooking with one is more intuitive than you'd think. And with a texture reminiscent of pasta, this vegetable is the ...

Pier 17:Brings boils, baskets and bourbon to Evansville's North Green River Road Once you’re familiar with how to cook spaghetti squash, use these recipes as a guideline but create your own twists.

until the squash is mushy and tender, about 25 minutes. Puree this mixture until very smooth with an immersion blender, or in a food processor. 2. Cook the spaghetti, remembering to add a small ...

Overly salted squash will pull moisture from the vegetable, and you’ll be left with mushy strands. Make spaghetti squash Cacio e Pepe (cheese and pepper), as directed below. Top with your ...