Ghee podi masala is a staple in South Indian households, used to add flavour to idlis, dosas, or rice. If you wish to make this spice mix at home, here's an easy recipe to try: Begin by dry roasting ...

The batter should have a light and smooth consistency. Podi masala is the star of this dish. Mix roasted lentils, red chillies, and spices, then grind them into a coarse powder for that authentic ...

Third party analytics cookies to understand how visitors use our websites so we can make them better, and the third parties can develop and improve their products, which they may use on websites ...