If you've never made a chess pie before, you may be surprised to learn how simple it is to make. The filling is whisked together in one bowl and poured into a par-baked pie crust. As far as toppings?

Cathy Smith NOTE: You can make this a lemon chess pie by adding 1/4 cup lemon juice and the zest from one lemon. Mama's Chess Pie has been awarded a Blue Ribbon from The Just A Pinch Test Kitchen ...