High Heat Stability - It has a high smoke point (400-420°F), making it excellent for frying and searing without breaking down or smoking up your kitchen. This stable cooking temperature helps ...

Beef tallow is mostly saturated fat, but it also contains monounsaturated and polyunsaturated fats, sometimes referred to as “good fats,” says Maged Amine, M.D., a cardiologist at Houston Methodist ...

The chain followed that post with another post saying, “By the end of February 2025, all locations will use 100% all-natural beef tallow. If veg oil broke your heart, our tallow will make you ...

The chain followed that post with another post saying, "By the end of February 2025, all locations will use 100% all-natural beef tallow. If veg oil broke your heart, our tallow will make you fall ...