We may receive a commission on purchases made from links. Breaking down a beef rump takes patience and precision, but the result is worth it. It comes from the rear part of the cow called the ...

James Martin shows how to cook the perfect rump steak, worthy of a top-end restaurant, without having to leave the house. Preheat the oven to 200C/180C Fan/Gas 6. Place the potato in a saucepan of ...