Other varieties, like Jasmine and Basmati ... Here is the tried-and-true method for cooking perfect rice every single time.

Cooking rice should be easy. Humans have been eating it for millennia; our ancestors first started cultivating the seeds of wild grass an estimated 12,000 years ago, and today, it’s a staple for ...

Anyone who's tried to cook rice on a stove top knows that you typically put in two cups of water for every single cup of rice. A few minutes later, you ideally have a pot of perfectly cooked rice.

Cooking a bowl of rice might seem like a simple task, but perfectly cooking it might require a step you've never considered ...

Brew six cups of strong jasmine green tea and let it cool completely before pouring it over glasses filled with ice. Add ...

Jasmine rice flavoured with pandan leaf ... While the pork belly is cooking, make the rice. First rinse the rice in a bowl of cold water at least three times until the water runs clear, then ...