Tuna is widely available, but can sometimes see a dip in availability due to the monsoon season and where the tuna has been landed. Various types of tuna – particularly yellowfin and skipjack ...

Tuna is widely available, but can sometimes see a dip in availability due to the monsoon season and where the tuna has been landed. Various types of tuna – particularly yellowfin and skipjack ...

It's cooked when the flesh is no longer translucent. Health Canada advises cooking fish to an internal temperature of 70 C.

This quick, easy sauce for tuna steak adds tart brightness to the meaty grilled fish with just a handful of ingredients, ...

Chef Saito shows us how to cook Tuna Tartare with Okra, and Marinated Tuna Salad—creative ways to cook a fish that's a Japanese favorite and a global delicacy. 1. Cut the tuna in half and ...

Plus, it's an easy canvas for experimentation: Just one simple swap can make your tuna salad taste like heaven. Perhaps you even obtained some fresh tuna and wondered -- can I turn it into tuna salad?

To get your canned tuna taco ready, sauté it over medium heat in oil. Agitate it frequently to make sure flakes ... bread to hold the oily fish, dill to bring in a fresh element, and ...