Mix well to combine. Pour the eggplant mix into the air fryer basket and cook for 15 minutes at 340°F (170°C) on "air fry" mode. Shake the basket halfway through cooking. And there you are ...

To avoid soaking up a lot of oil, I like to roast the eggplant first to soften it so it doesn't need to be cooked in lots of oil. Follow the recipes below. Eggplant Parmesan, that classic Italian ...

To avoid soaking up a lot of oil, I like to roast the eggplant first to soften it so it doesn’t need to be cooked in lots of oil. Follow the recipes below. What To Look For At The Market ...

For a long time, eggplant was my white whale of summer produce. It was always delicious when I had it in restaurants, but I struggled to get the texture just right when cooking it at home.

30,104 people played the daily Crossword recently. Can you solve it faster than others?30,104 people played the daily Crossword recently. Can you solve it faster than others?

Eggplant gets an unfair reputation for being soggy or even slimy. But with the right prep and cooking techniques, you can roast, sauté, or grill this summer fruit (yes, fruit!) to crispy ...

And this recipe is by David Herbert - so you bet it can be prepared ahead of time and chilled for up to a day before cooking. Get David Herbert’s eggplant parmigiana recipe here. Smoky whole ...

eggplant and melons ... etc.). So put watermelon in your gazpacho, make an easy snack or appetizer with cantaloupe and prosciutto or add honeydew to your tzatziki.

Here are our favourite ways to use this purple fruit. The key to cooking eggplant is to cook it well; there is nothing worse than it being half-cooked, leaving a dry taste in your mouth.