She creates and fine-tunes recipes for brands including Southern ... they’ll range from very dark blue-green lacinato kale to vibrant green curly kale. As with all greens, avoid or remove ...

Add the kale or cavolo nero and season with salt. Cover with a tight-fitting lid, reduce the heat to its absolute minimum and leave to cook gently for about 20 minutes. Stir once after five ...

Curly kale leaves has fluffy-edged leaves that are ... Their intense flavor and prickly leaves make turnip greens a challenge to eat raw, but their bitterness softens as they cook.