Many people avoid purchasing them because they don’t know how to cut a mango or purchase the more expensive pre-sliced fruit. Once you see how easy it is, you’ll pick them up every time you ...

Set aside. Cut off the top and bottom of the mangoes. Peel, then cut the mango away from the flat sides of the pit, keeping the knife close to the pit. Cut the mango into thin strips, about 5cm ...

9. Spread a layer of coconut cream over the mango cream layer and refrigerate for 1/2 hour or till set. 10. Repeat both layers once more after each layer sets properly. 11. Cut mango into small dices.