Are porridge and oatmeal the same thing? Let's be honest, you probably think of the same image when you think of either.

although you can cut down on the liquid by up to a half cup if you prefer a stiffer porridge. The resulting oatmeal was as perfect as it gets—tender and piping hot, with a thick consistency.

About Oats and Chicken Porridge Recipe: This recipe makes the perfect portion ... Transfer the porridge into a serving bowl, garnish with browned onions and serve hot.

They are used for the most traditional method of cooking porridge, but they take much longer to cook than any other type of oat. It's worth noting, though, that all varieties of oats have the same ...

Discard seeds. To serve, divide hot oatmeal among 4 bowls. Spoon grapefruit and its juices on top. Add dollops of yogurt and drizzles of both tahini and maple, to taste. Sprinkle with nuts and a ...