Cut the chicken into thin strips and mix with the honey, vinegar and soy sauce. Leave to marinate in a non-metallic bowl for about 30 minutes. Heat the sesame oil in a frying pan and cook the ...
Serve on a with scattered spring onion slices and more dressing. Combine the ginger, garlic, soy sauce, chilli sauce, honey and sesame oil in a bowl and whisk well to combine. Leave to the side.