You can use any hard, starchy root vegetables you like for this simple root vegetable soup. Carrots, parsnips, sweet potatoes, squash and celeriac all work well. Serve with warm crusty bread.
This hearty vegetable stew is one of those gorgeously ... Credit: Allie Chanthorn Reinmann All that to say, you can modify this soup a bit to your liking. Your giambotta might have a barely ...