Here are my picks, from best to worst: Sun Noodle’s Shoyu ramen kit. (Kate Williams) Sun Noodle’s ramen noodles are perfectly springy with just the right amount of chew. (Kate Williams) Hakubaku ...

Of course, the noodles are the crux of the dish. Kumano recommends the “high quality” thin yet supple ramen noodles from Hakubaku, which use organic Australian wheat and authentic Japanese methods. It ...

In partnership with Hakubaku Australia, Oscar Solomon from Brisbane’s contemporary izakaya Yoko Dining unpacks the many subtle nuances of the most common noodles. Oscar Solomon is passionate about ...

Turn over a packet of Hakubaku’s organic Japanese noodles in a supermarket almost anywhere in Australia and you’ll read that they are proudly made in Ballarat.