The chicken is cooked when the juices run clear when pierced with a skewer in the thickest part. Once the meat is cooked, drizzle the gyro with olive oil and squeeze over the juice of the second ...

Using your skewers, metal or wood ... Similar to kebabs and shawarma, though those are not sliced meat like a gyro. Gyro ...

You can choose one meat from the available options: Gyro Meat, Grilled Chicken Skewer, Pulled Lamb, Lamb Skewer, and Grilled Steak Skewer. The interesting part of this dish is that you can also ...

Thread onto skewers, pressing the meat tightly together. Place on a lightly oiled baking tray and set oven to 220oc. Roast until cooked through – about 20 minutes. Dip the scallions in the flour ...